Pasta with Cavolo Nero, Anchovies and Parmesan

This intensely savoury dish is packed with flavour.  Cavolo Nero, a black cabbage is enhanced with softened anchovies that melt on eating. Serves 4 PREP: 15MINS COOK: 30MINS   500g dried penne pasta 2 tbsp olive oil 2 garlic cloves peeled and finely chopped Bunch...